Spicy salami
Price range: 17,06 € through 30,22 € Iva incl.
The spicy salami is a medium-aged cured meat characterized by coarse grain from the best Italian pork. Available in two ways: full and half sizes.
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Highly-selected spicy salami meticulously prepared with the best selected pork meats, seasoned and with the addition of natural flavors and chilli that give a unique, decisive and pleasantly spicy flavor.
Lean salami with a coral red color, a peculiarity given to it by the chilli pepper during the processing of the dough.
FROM OUR HOME TO YOUR HOME
As they say in our dialect…Lu salame piccante è fattu co le migliori carni e con l’aggiunta dell’ingrediente principe: lu peperoncì! Se te piace li sapori forti, pieni e decisi quesso è perfetto.
| Weight | N/A |
|---|---|
| Product lines | Saporito |
| Seasoning | 60 days |
| Food specifications | Gluten free, Lactose-free |
| Packaging | |
| Storage time | 120 days |
How to taste it...
Spicy salami is exquisite eaten with good wood-fired or toaste bread. Delicacy in combination with grilled or sautéed vegetables or perhaps with typical cheeses from the Marche region.
Excellent to serve as an appetizer or aperitif. A quick but tasty recipe is salami slices with spreadable cheese on top. A right mix of spicy and freshness. If, on the other hand, you want to show off your gastronomic skills and amaze your friends, you can prepare really beautiful and irresistible second courses. We recommend giving free rein to creativity, perhaps by creating, with the slices of salami, shapes with a heart of cheese, vegetables and crumbled bread inside.
Nutritional values for 100g
The nutritional values are nothing but information on the composition of the food useful to better manage their diet. It is important to know them not only to see the calories contained, but also to maintain a healthy lifestyle and distribute nutrients in a balanced way. The calories indicate precisely how much energy the food provides to our body and how much they could weigh on the waistline. But actually, it’s the nutritional values that make the difference! What changes and that must be observed with more attention are precisely the nutritional values because, it may happen, that a particularly caloric food is still healthy and beneficial for our health: It will be enough just to take it in the right quantities and not ban it completely from their own diet.
| Energy | kJ 1046/Kcal 250 |
| Fat |
26,5 |
| of which saturated fatty acids |
12,2 |
| Proteins |
27,0 |
| Carbohydrates |
0,9 |
| of which sugars |
0,1 |
| Fibers |
0,1 |
| Salt |
2,0 |
0
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