Salami Mazzafegato Moja tipici Marchigiani

Mazzafegato salami

18,05 € Iva incl.

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The mazzafegato salami is a soft cured meat, which is born from the union of pork, liver and lard. Available in full size.

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The protagonist is the liver, which not only gives the color but also a flavor with a strong personality. Intense and decisive, but thanks to the skill of the preparation, carried out with the care and meticulousness, it can be delicate and sweet. The mazzafegato salami has a strong and old-fashioned taste, as well as delicious and perfect for modern tables.

FROM OUR HOME TO YOUR HOME

As they say in our dialect…Ja lu nome dice tutto, ma nun te spaventà. Lu mazzafegato è fattu soprattutto co le parti del lu maiale. Lavurato con tanta cura e precisiò lu salame è morbidu e se pole spalmà su lu pà.

Weight	0,42 kg
Product lines	Saporito
Packaging
Seasoning	20 days
Food specifications	Gluten free, Lactose-free

Salame Mazzafegato Moja tipici Marchigiani

How to taste it...

Just looking at the mazzafegato salami you can already guess its creaminess and delicacy.

Delicious to eat in slices, it is a cured meat that is also very suitable for preparing tasty aperitifs. In fact, it can be spread on bread, preferably homemade or cooked in wood, or spread on good, lightly toasted bread. Ideal for filling sandwiches in combination with salad or vegetables. Another tip are the slices of salami with the chopped cheese on top!

Nutritional values for 100g

The nutritional values are nothing but information on the composition of the food useful to better manage their diet. It is important to know them not only to see the calories contained, but also to maintain a healthy lifestyle and distribute nutrients in a balanced way. The calories indicate precisely how much energy the food provides to our body and how much they could weigh on the waistline. But actually, it’s the nutritional values that make the difference! What changes and that must be observed with more attention are precisely the nutritional values because, it may happen, that a particularly caloric food is still healthy and beneficial for our health: It will be enough just to take it in the right quantities and not ban it completely from their own diet.